On the Trail, Part II: Sunscreen, Goats, and Goodbyes

Home » Blog » On the Trail, Part II: Sunscreen, Goats, and Goodbyes
Image of goat on Harriman display table

I apologize for being a bit late with this post. In my defense, I was busy wrapping up the summer and my internship with the Henry’s Fork Foundation and Friends of Harriman. Part I of this blog was about rejection. Part II is about everything else: small lessons, strange encounters, and the bittersweet feeling of closing a chapter.

This internship was educational in unexpected ways, and I learned a few things:

  • Wear sunscreen. Always. Even if it’s freezing in the morning.
  • Always offer an incentive.
  • Don’t let goats on the table. No further explanation.

Not Just Work

Of course, it wasn’t all data collection and sending emails. I got to do some exploring- Sawtelle Peak, Mesa Falls, swimming at Cliff and Wade Lake, and road-tripping to the Tetons. I even managed to see Lord Huron in concert.

And then there were the people. I had Dara (another W&L student) plus plenty of catch-ups with old friends I hadn’t seen in over a year. Being back in Island Park reminded me of how weird and wonderful small-town connections can be. You can leave, but somehow, everyone still knows exactly where you’ve been.

This summer wasn’t about dramatic breakthroughs; it was about showing up every day, asking questions, and listening when people let me. It was about remembering what Harriman means to people and the reasons they visit year after year, generation after generation. And it was about realizing that even when the goats are on the table (literally or metaphorically), the mess is still worth it.

So, that’s it, my second and final blog post of the summer. I’m walking away with a bit of sunburn, a lot of stories, and the reminder that sometimes the best work is the kind nobody sees, but everybody benefits from.

 

Until next time,

Ella Paini

Facebook
LinkedIn
Pinterest

Recent Posts

Fisheries
Christina Morrisett

HFF Monitors Kokanee Spawning Runs for Second Year

Kokanee, the landlocked form of sockeye salmon, have been stocked in Island Park Reservoir since the 1940s. Through a combination of stocking and wild recruitment, kokanee salmon populations have become an important component of the Upper Henry’s Fork ecosystem and social fabric. Historically, kokanee turn the river red during their fall spawning migration out of the reservoir and upstream through Mack’s Inn to tributaries like Moose Creek, Henry’s Lake Outlet, and others. Here, kokanee offer

Read More »
Water Quality
Jamie Powell

A New View Beneath the Surface

New monitoring technology brings a clearer picture of Island Park Reservoir—and new possibilities for the Henry’s Fork. It started with a massive crate in the Henry’s Fork Foundation parking lot. After a summer of troubleshooting, learning new technology, testing equipment, and plenty of problem-solving, HFF’s newest water-quality monitoring buoy made its way onto Island Park Reservoir in September. What may look like a simple piece of equipment floating on the water represents an exciting step

Read More »
General
Sam Pruitt

From River Bottoms to Mountaintops

For the first half of my internship, it was unclear if we would get to install the snow monitoring stations. With only three weeks left in my internship, the parts arrived, the permitting was approved, and I am happy to say that we have three stations in the ground! Dr. Lang, Joe, and I were like three kids on Christmas opening up all the boxes, only a little more careful due to the fragility of

Read More »